Home
 

 

If you are interested

in collaboration or graduate studies, please contact Dr. Lana Zivanovic

at LanaZ@utk.edu or by phone

 

 
 

Food Bioplymers

research group:

 
 

 

 

 

 

 

4. Fungal beta-glucans

 

Health benefits of fungal cell wall polysaccharides.

Zivanovic S. 2009. Invited presentation. SYMPOSIUM: Health benefits of fungal beta-glucans. Institute of Food Technologists Annual Meeting; July 6-9, 2009; Anaheim, CA.

Structure and functionality of beta-glucans and chitosan from mushrooms and other sources.

Zivanovic S. 2008. Invited/Plenary presentation. 11th Congress of Nutrition. Belgrade, Serbia, October 15-18, 2008.

Beta-glucans and chitin in cultivated mushrooms and their potential importance to human health.

Zivanovic S. 2008. SYMPOSIUM Bioactive components of mushrooms of nutritional or medicinal importance in functional foods. Institute of Food Technologists Annual Meeting; June 28-July 1, 2008; New Orleans, LA.

 
 

 

 
      

Web page created and maintained by: Lana Zivanovic (last updated: 08/30/2009)

Questions and comments, please contact: lanaz@utk.edu